Friday, March 12, 2004

ACK!!! Warning..do not use Splenda to make kool-aid! It was awful! I even checked their website to see if I should use the same equivalent as regular sugar. It said yes!! NOT!! It was soooo sweet. I don't know if any of you have ever tried to make koo-aid with powdered sugar (I was young!) but that is what it tasted like. Splenda may be ok for baking, but definitely NOT kool-aid!!

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